I had a hard time connecting to the writings in this book. I realize that the writers are some of the top voices in the food industry, but I felt like the writing was so specialized that I was seeing the words but not caring about what they were saying.
Unfortunately, this made it very difficult for me to go from one writing to another.
I was given this book by NetGalley and Perseus Books Group, Da Capo Press in exchange for my honest review.
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